1 serving (100 grams) contains 150 calories, 6.0 grams of protein, 7.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
357.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 16.7 g | 21% | |
Saturated Fat | 4.8 g | 24% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 714.3 mg | 31% | |
Total Carbohydrates | 35.7 g | 12% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 2.4 g | ||
protein | 14.3 g | 28% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 95.2 mg | 7% | |
Iron | 2.4 mg | 13% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Street tacos are a popular staple of Mexican cuisine, celebrated for their simplicity and bold flavors. Typically made with small corn tortillas, they are filled with a variety of protein options like grilled chicken, beef, pork, or fish. Toppings often include fresh cilantro, diced onions, salsa, and a squeeze of lime, offering a vibrant and balanced taste. Street tacos are traditionally prepared without added cheese or heavy sauces, making them a lighter option compared to other tacos. The corn tortilla provides fiber, while lean protein fillings and fresh vegetable toppings deliver essential nutrients. However, the sodium content may be high depending on marinades and seasonings used in the fillings. Street tacos are a delicious and versatile meal that can fit into many diets when enjoyed in moderation and paired with nutrient-rich sides.