1 serving (150 grams) contains 250 calories, 15.0 grams of protein, 10.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 634.9 mg | 27% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 3.2 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 95.2 mg | 7% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 396.8 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Street steak taco
The Street Steak Taco is a flavorful nod to traditional Mexican street food. It features tender, seasoned steak, grilled to perfection, and served on a warm corn tortilla. Topped with fresh diced onions, zesty cilantro, and a squeeze of lime, this taco strikes the perfect balance between bold and refreshing flavors. High in protein from the steak and containing essential nutrients from the fresh toppings, it’s a satisfying choice. The use of corn tortillas keeps it gluten-free and lighter in calories compared to flour tortillas. However, the dish may be higher in sodium and fat depending on seasoning and preparation methods, so portion control is key for a balanced meal. Ideal for taco enthusiasts, it captures the vibrant essence of Mexican street cuisine in every bite.
