1 serving (28 grams) contains 117 calories, 7.9 grams of protein, 9.3 grams of fat, and 0.1 grams of carbohydrates.
Calories |
991.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 78.8 g | 101% | |
Saturated Fat | 29.7 g | 148% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 127.1 mg | 42% | |
Sodium | 3093.2 mg | 134% | |
Total Carbohydrates | 0.8 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0.8 g | ||
protein | 66.9 g | 133% | |
Vitamin D | 169.5 mcg | 847% | |
Calcium | 16.9 mg | 1% | |
Iron | 1.7 mg | 9% | |
Potassium | 974.6 mg | 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Streaky smoked bacon is a popular pork product known for its rich, savory flavor and enticing aroma. Originating predominantly in Western cuisine, particularly in American and British food traditions, this bacon features alternating layers of fat and meat, making it exceptionally tender and flavorful. Its smoky taste is achieved through a curing process that involves salt, sugar, and traditional wood smoke. While streaky smoked bacon is an excellent source of protein and contains essential B vitamins and minerals like zinc and iron, it is also high in saturated fats, sodium, and cholesterol. Moderation is advised, as excessive consumption may contribute to heart health concerns over time. Its versatility spans breakfast classics, salads, and gourmet dishes, making it a staple in kitchens worldwide. Opt for leaner cuts or pair it with nutrient-rich ingredients to balance its indulgent profile.