1 serving (30 grams) contains 80 calories, 1.0 grams of protein, 7.0 grams of fat, and 3.0 grams of carbohydrates.
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Nutrition Information
Calories |
640.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 36 g | 180% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 160.0 mg | 53% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 24 g | 8% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 16.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Strawberry whipped cream cheese
Strawberry Whipped Cream Cheese is a creamy, flavorful spread made from blended cream cheese, whipped to a light consistency, and infused with real strawberries for a hint of natural sweetness. Originating from the fusion of classic dairy spreads and fruit-based flavors, it has become popular in modern American cuisine, particularly as a breakfast or snack topping for bagels, toast, or crackers. This indulgent spread offers calcium from the cream cheese, supporting bone health, while the strawberries provide a source of vitamin C and antioxidants. However, its sweetness often comes from added sugars, which should be consumed in moderation. While it can be part of a balanced diet, its high fat content means portion control is essential for those mindful of calorie intake. Whether enjoyed as a treat or used in desserts, Strawberry Whipped Cream Cheese provides a delightful blend of creamy richness and fruity zest.
