1 serving (200 grams) contains 250 calories, 4.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.5 mg | 7% | |
| Sodium | 176.5 mg | 7% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 29.4 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Strawberry trifle
Strawberry Trifle is a layered dessert originating from British cuisine, cherished for its vibrant flavors and visual appeal. Typically comprised of sponge cake, fresh strawberries, a rich vanilla custard, and whipped cream, this treat is assembled in glass bowls to showcase its colorful layers. Variations may include alcohol-soaked cake or additional fruits like blueberries. While its fresh strawberries provide a boost of vitamin C and antioxidants, the dessert’s high sugar content and creamy layers contribute to a calorie-dense profile. Opting for low-fat custard or whipped cream can make it a lighter option. Strawberry Trifle is a delightful choice for celebrations, balancing fresh ingredients with indulgent components.
