1 serving (200 grams) contains 250 calories, 4.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.5 mg | 7% | |
| Sodium | 117.6 mg | 5% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 35.3 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Strawberry sundae
The Strawberry Sundae is a classic American dessert that combines sweet, creamy, and tangy flavors. It typically features a base of rich, vanilla ice cream topped with luscious strawberry sauce and occasionally fresh strawberry slices for added texture and natural sweetness. The dessert is often finished with a generous dollop of whipped cream and a maraschino cherry on top. While the strawberries provide a source of vitamin C and antioxidants, the sundae is high in sugar and calories due to the ice cream, syrup, and whipped cream. It is a delicious treat best enjoyed in moderation, perfect for satisfying a sweet tooth on a hot day or as an indulgent dessert after a meal.
