Strawberry rhubarb scone
One cup of Strawberry rhubarb scone is around 235 grams and contains approximately 667 calories, 10 grams of protein, 25 grams of fat, and 94 grams of carbohydrates.
Strawberry Rhubarb Scone is a delightful pastry that beautifully blends the sweet and tart flavors of fresh strawberries and tart rhubarb. Originating from British cuisine, these scones are made with simple ingredients: flour, butter, sugar, and cream, creating a tender, crumbly texture. Packed with juicy strawberries, they provide a burst of vitamin C, while rhubarb adds fiber and antioxidants. Though indulgent, they're a lighter treat compared to many desserts, perfect for brunch or afternoon tea. Enjoy the perfect balance of flavors in this charming, seasonal scone!
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Nutrition Facts
| Serving size | (235.4167g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 666.6666 |
| Total Fat 25.0001g | 0% |
| Saturated Fat 14.5834g | 0% |
| Cholesterol 62.5001mg | 0% |
| Sodium 624.9999mg | 0% |
| Total Carbohydrate 93.75g | 0% |
| Dietary Fiber 4.1666g | 0% |
| Total Sugars 31.2499g | |
| Protein 10.4167g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 124.9999mg | 0% |
| Iron 4.1666mg | 0% |
| Potassium 312.5001mg | 0% |
Source of Calories