1 serving (30 grams) contains 90 calories, 0.5 grams of protein, 0.5 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
708.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.9 g | 5% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 39.4 mg | 1% | |
| Total Carbohydrates | 157.5 g | 57% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 118.1 g | ||
| protein | 3.9 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Strawberry poppers
Strawberry Poppers are bite-sized treats made by encasing fresh strawberry puree in a thin, gel-like coating, often using molecular gastronomy techniques like reverse spherification. Popular in modern culinary creations, these vibrant gems offer a playful explosion of flavor with every bite. Originating from the fusion of science and cuisine, they’re commonly seen in avant-garde dishes or desserts inspired by European gastronomy. Packed with natural strawberry goodness, they provide antioxidants, vitamin C, and fiber, beneficial for immune support and digestion. However, their healthfulness depends on added ingredients; some versions may include sugar or artificial flavorings, which could increase calories and detract from their natural benefits. Strawberry Poppers are versatile, enjoyed as refreshing additions to drinks, toppings for desserts, or standalone snacks, equally delightful and visually captivating.
