Strawberry pancakes with syrop
One cup of Strawberry pancakes with syrop is around 235 grams and contains approximately 412 calories, 7.1 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.
Strawberry Pancakes With Syrop are a delightful breakfast treat that bring together fluffy pancakes, fresh strawberries, and a drizzle of sweet syrup. Originating from American brunch cuisine, these pancakes are made with simple ingredients like flour, milk, and eggs, creating a light and airy texture. The star of the dish is, of course, the ripe strawberries, packed with vitamins and antioxidants. While the syrup adds a touch of indulgence, you can opt for maple syrup or a fruit puree for a healthier twist. Enjoy these vibrant pancakes that strike the perfect balance between delicious and nourishing!
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