1 serving (15 grams) contains 60 calories, 0.0 grams of protein, 0.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
946.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 78.9 mg | 3% | |
| Total Carbohydrates | 236.6 g | 86% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 189.3 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Strawberry lolly
Strawberry lollies are sweet, flavored treats typically made from sugar, corn syrup, fruit flavoring, and sometimes real strawberry extract or puree. Originating from Western-style confections, they embody the vibrancy and sweetness of strawberry flavor in a convenient, bite-sized form. Often bright red or pink, they are a colorful favorite among children and adults alike. While they offer no significant vitamins or minerals, strawberry lollies are low in fat and have a simple carbohydrate content that delivers a quick burst of energy. However, their high sugar levels should be consumed in moderation, as excessive intake can contribute to dental issues and disrupt balanced blood sugar levels. They are ideal as an occasional treat rather than a regular snack. Some varieties use natural coloring and flavoring, which may be preferred by those seeking less artificial ingredients in their sweets.
