1 serving (150 grams) contains 120 calories, 5.0 grams of protein, 3.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
189.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 4.7 g | 6% | |
Saturated Fat | 3.2 g | 16% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 15.8 mg | 5% | |
Sodium | 78.9 mg | 3% | |
Total Carbohydrates | 28.4 g | 10% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 23.7 g | ||
protein | 7.9 g | 15% | |
Vitamin D | 157.7 mcg | 788% | |
Calcium | 236.6 mg | 18% | |
Iron | 0.2 mg | 1% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Strawberry Lactose Free Yogurt is a creamy and delicious dairy alternative crafted for individuals with lactose intolerance or those seeking a gentler option for digestion. Originating from the rich tradition of yogurt-making, this version embraces modern dietary needs while retaining the classic flavor of sweet, ripe strawberries blended into a smooth base. Made with premium lactose-free milk, real strawberry puree, and live active cultures, it delivers both taste and gut-friendly probiotics. Packed with calcium and protein, it supports bone health and muscle development, making it a nutritious snack or part of a balanced meal. Free from lactose, it prevents digestive discomfort while providing the same creamy texture and flavor profile as traditional yogurt. While relatively low in fat, it may contain added sugars for flavor enhancement, so it’s best to enjoy in moderation as part of a healthy diet. Perfect for smoothies, desserts, or a standalone treat.