1 serving (75 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
781.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 37.5 g | 48% | |
| Saturated Fat | 15.6 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 31.2 mg | 10% | |
| Sodium | 625.0 mg | 27% | |
| Total Carbohydrates | 93.8 g | 34% | |
| Dietary Fiber | 3.1 g | 11% | |
| Sugars | 46.9 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.2 mg | 2% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 156.3 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Strawberry icing doughnut
The Strawberry Icing Doughnut is a classic sweet treat widely enjoyed in American cuisine and beyond. This donut features a fluffy, deep-fried yeast dough base topped with a vibrant strawberry-flavored icing. The icing is typically made from sugar, artificial or natural strawberry flavoring, and occasionally a hint of red food coloring for its signature pink hue. Some versions may include decorative sprinkles for added texture and visual appeal. While the doughnut provides a moment of indulgence with its soft texture and sweet strawberry finish, it is high in refined carbohydrates, added sugars, and fats due to the frying process and icing composition. It offers minimal nutritional value and should be enjoyed as an occasional treat rather than a dietary staple. For those mindful of their intake, pairing it with a source of protein or fiber can help balance its glycemic impact.
