1 serving (10 grams) contains 40 calories, 0.5 grams of protein, 0.1 grams of fat, and 9.0 grams of carbohydrates.
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Nutrition Information
Calories |
1000 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 125 mg | 5% | |
| Total Carbohydrates | 225 g | 81% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 150 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 50 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Strawberry gummy
Strawberry Gummies are chewy, bite-sized confections bursting with sweet, fruity flavor reminiscent of ripe strawberries. Typically made from sugar, glucose syrup, fruit flavoring, gelatin (or plant-based alternatives like pectin or agar), and coloring, these treats combine a soft texture with a delightful tanginess. Originating from the modern confectionery traditions of Europe and North America, they’ve become a globally adored snack. While low in fat, Strawberry Gummies are high in sugar, making them an occasional indulgence rather than a healthful staple. Some versions incorporate fruit juice or are fortified with vitamins to offer nutritional benefits, but they lack significant fiber, protein, or essential nutrients. For those seeking a plant-based option, vegan versions avoid gelatin and use natural coloring derived from fruits or vegetables. Perfect for satisfying a sweet craving, these gummies are a nostalgic treat best enjoyed in moderation.
