1 serving (70 grams) contains 250 calories, 3.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
844.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.5 g | 51% | |
| Saturated Fat | 16.9 g | 84% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 33.8 mg | 11% | |
| Sodium | 675.7 mg | 29% | |
| Total Carbohydrates | 118.2 g | 42% | |
| Dietary Fiber | 3.4 g | 12% | |
| Sugars | 50.7 g | ||
| protein | 10.1 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 33.8 mg | 2% | |
| Iron | 4.1 mg | 22% | |
| Potassium | 168.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Strawberry frosted donut
A Strawberry Frosted Donut is a sweet, circular pastry commonly enjoyed as a breakfast treat or dessert. This classic donut features a soft, pillowy base made from enriched wheat flour, eggs, sugar, and butter, fried to golden perfection. It’s topped with a vibrant strawberry-flavored icing, often made from sugar with artificial or natural strawberry flavoring, and finished with colorful sprinkles for a playful touch. Originating from Western pastry traditions, donuts have become a beloved staple in American breakfast culture. While indulgently delicious, the Strawberry Frosted Donut is high in refined sugars and fats, making it a less-balanced choice for regular consumption. It’s paired best with moderation as part of a treat. On the upside, its carbohydrate content can provide a quick source of energy, and its cheerful appearance makes it perfect for special occasions or as a pick-me-up dessert option.
