1 serving (150 grams) contains 200 calories, 6.0 grams of protein, 12.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
315.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 23.7 mg | 7% | |
Sodium | 473.2 mg | 20% | |
Total Carbohydrates | 23.7 g | 8% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 12.6 g | ||
protein | 9.5 g | 19% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 236.6 mg | 18% | |
Iron | 1.6 mg | 8% | |
Potassium | 394.3 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Strawberry Feta Salad is a vibrant dish that combines sweet and savory flavors typical of modern Mediterranean-inspired cuisine. This refreshing salad features juicy strawberries, creamy feta cheese, crisp greens such as spinach or arugula, and crunchy toppings like nuts or seeds, often dressed with a tangy balsamic vinaigrette. Packed with nutrients, it offers a great source of vitamins C and K from the greens and strawberries, calcium from the feta, and healthy fats from the nuts or seeds. Its light yet satisfying nature makes it a perfect option for a wholesome meal or side dish. However, be mindful of portion sizes for the cheese and dressing, as they can add extra sodium and calories. Overall, this salad is a nutrient-rich indulgence that balances flavor and health beautifully.