Nutrition Facts for Strawberry daifuku
Image of Strawberry daifuku

Strawberry daifuku

Item Rating: 67/100

One cup of Strawberry daifuku is around 238 grams and contains approximately 476 calories, 7.1 grams of protein, 2.4 grams of fat, and 107 grams of carbohydrates.

Strawberry Daifuku is a delightful Japanese confection that pairs the sweetness of fresh strawberries with the chewy texture of mochi. Encased in a smooth, glutinous rice dough, this treat often features a layer of sweet red bean paste, adding depth to every bite. Originating from Japan, Daifuku is enjoyed as a traditional dessert, perfect for special occasions or a satisfying snack. While strawberries provide a burst of vitamins and antioxidants, the mochi and sugary fillings can be high in calories. Indulge in this deliciously unique treat, balancing flavor and nutrition in every mouthful!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 2.381g 0%
Saturated Fat 0.4762g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 23.8095mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 7.1429g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 1.1905mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.5%
Protein: 6.0%
Carbs: 89.6%