Strawberry cream cheese

Strawberry cream cheese

Breakfast

Item Rating: 45/100

1 serving (30 grams) contains 80 calories, 2.0 grams of protein, 6.0 grams of fat, and 5.0 grams of carbohydrates.

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629.9
calories
15.7
protein
39.4
carbohydrates
47.2
fat

Nutrition Information

1 cup (236.2g)
Calories
629.9
% Daily Value*
Total Fat 47.2 g 60%
Saturated Fat 27.6 g 138%
Polyunsaturated Fat 0 g
Cholesterol 157.5 mg 52%
Sodium 708.7 mg 30%
Total Carbohydrates 39.4 g 14%
Dietary Fiber 0 g 0%
Sugars 31.5 g
protein 15.7 g 31%
Vitamin D 0 mcg 0%
Calcium 157.5 mg 12%
Iron 0.8 mg 4%
Potassium 393.7 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧈 High saturated fat

Source of Calories

24.4%
9.7%
65.8%
Fat: 424 cal (65.8%)
Protein: 62 cal (9.7%)
Carbs: 157 cal (24.4%)

About Strawberry cream cheese

Strawberry Cream Cheese is a sweet and tangy spread combining smooth cream cheese with the fruity flavor of strawberries. Typically made by blending cream cheese, fresh or puréed strawberries, and sugar, some variations may include natural flavorings or preservatives depending on the brand. Popular in breakfast or dessert cuisine, it is often used on bagels, toast, pastries, or as a filling for baked goods. Originating from the fusion of traditional cream cheese and fruit-based spreads, it offers a creamy texture balanced by refreshing sweetness. While it provides some calcium and protein from the cream cheese, its sugar content and saturated fat can be a concern for those monitoring calorie or fat intake. Moderation is key for enjoying its flavor while maintaining a balanced diet. Perfect for adding a delicious twist to everyday snacks, it's a favorite in many households worldwide.