1 serving (150 grams) contains 350 calories, 5.0 grams of protein, 15.0 grams of fat, and 45.0 grams of carbohydrates.
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Nutrition Information
Calories |
560.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 12.8 g | 64% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 48 mg | 16% | |
| Sodium | 320.0 mg | 13% | |
| Total Carbohydrates | 72 g | 26% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 48 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Strawberry chocolate cake
Strawberry Chocolate Cake is a delightful dessert that combines the richness of chocolate with the sweet, tangy flavor of strawberries. This layered cake typically features moist chocolate sponge, fresh sliced strawberries, and creamy chocolate or strawberry-flavored frosting. Originating in Western cuisine, it’s a popular treat for celebrations and gatherings. The cake can provide antioxidants from the strawberries and dark chocolate, which support heart health and immune function. However, it is also high in added sugars and saturated fats, which should be enjoyed in moderation. Some recipes incorporate whole-grain flours or reduced-sugar options for a slightly healthier twist. Whether served with a dollop of whipped cream or garnished with more fresh fruit, this cake is a decadent indulgence that pairs nutrition and indulgence in a single bite.
