1 serving (100 grams) contains 207 calories, 3.0 grams of protein, 11.0 grams of fat, and 24.0 grams of carbohydrates.
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Nutrition Information
Calories |
492.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.2 g | 33% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 166.7 mg | 7% | |
| Total Carbohydrates | 57.1 g | 20% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 50 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 23.8 mcg | 119% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Strawberry cheesecake ice cream
Strawberry Cheesecake Ice Cream is a rich and creamy dessert that blends the classic flavors of tangy cheesecake and sweet strawberries into a frozen treat. Made with a base of cream and sugar, this indulgent ice cream typically includes chunks of real cheesecake, swirls of strawberry sauce, and bits of graham cracker crust for added texture and flavor. Originating from the fusion of traditional American cheesecake and ice cream, it’s a favorite in dessert-inspired frozen creations. While delicious, Strawberry Cheesecake Ice Cream is high in calories, sugar, and saturated fat, making it a less healthy choice for regular consumption. However, it does contain small amounts of calcium and protein from the dairy ingredients. This decadent flavor is an occasional indulgence best enjoyed in moderation as part of a balanced diet.
