Strawberry cheesecake cupcake
One cup of Strawberry cheesecake cupcake is around 236 grams and contains approximately 972 calories, 14 grams of protein, 50 grams of fat, and 125 grams of carbohydrates.
Strawberry Cheesecake Cupcake is a delightful fusion dessert that combines the rich, creamy texture of classic cheesecake with the lightness of a fluffy cupcake. Each bite starts with a buttery graham cracker crust, layered with velvety cheesecake batter, and topped with a fresh, juicy strawberry. Originating from the beloved cheesecake, this treat brings together American baking traditions with a twist. While these cupcakes are indulgent, using reduced-fat cream cheese and fresh fruit adds a hint of sweetness and nutrition. Perfect for any occasion, they satisfy your sweet tooth while offering a taste of summer freshness!
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Nutrition Facts
| Serving size | (236.1111g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 972.2222 |
| Total Fat 50.0001g | 0% |
| Saturated Fat 27.7778g | 0% |
| Cholesterol 138.8888mg | 0% |
| Sodium 694.4443mg | 0% |
| Total Carbohydrate 125.0001g | 0% |
| Dietary Fiber 2.7778g | 0% |
| Total Sugars 83.3333g | |
| Protein 13.889g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 277.7779mg | 0% |
| Iron 2.7778mg | 0% |
| Potassium 416.6667mg | 0% |
Source of Calories