Strawberry and vanilla ice cream

Strawberry and vanilla ice cream

Dessert

Item Rating: 57/100

1 serving (132 grams) contains 210 calories, 3.0 grams of protein, 10.0 grams of fat, and 27.0 grams of carbohydrates.

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381.8
calories
5.5
protein
49.1
carbohydrates
18.2
fat

Nutrition Information

1 cup (240g)
Calories
381.8
% Daily Value*
Total Fat 18.2 g 23%
Saturated Fat 10.9 g 54%
Polyunsaturated Fat 0 g
Cholesterol 63.6 mg 21%
Sodium 127.3 mg 5%
Total Carbohydrates 49.1 g 17%
Dietary Fiber 1.8 g 6%
Sugars 43.6 g
protein 5.5 g 11%
Vitamin D 72.7 mcg 363%
Calcium 181.8 mg 13%
Iron 0.4 mg 2%
Potassium 272.7 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🧂 Low sodium
🧂 Low salt
🍞 Low carbs

Source of Calories

51.4%
5.8%
42.9%
Fat: 163 cal (42.9%)
Protein: 22 cal (5.8%)
Carbs: 196 cal (51.4%)

About Strawberry and vanilla ice cream

A classic treat enjoyed worldwide, Strawberry and Vanilla Ice Cream combines the sweet, fruity essence of strawberries with the creamy richness of vanilla. Typically made with ingredients like milk, cream, sugar, vanilla extract, and strawberry puree, this dessert is beloved for its refreshing contrast of flavors and textures. Originating from traditional European ice cream recipes, it has become a staple in many cuisines, often served as a standalone dessert or paired with cakes and pies. While indulgent, it provides calcium and vitamin C from its dairy and strawberry components, respectively. However, it’s also high in added sugars and fats, which can contribute to excess calorie consumption when eaten frequently or in large portions. Moderation is key to enjoying this summertime favorite while maintaining a balanced diet.