1 serving (43 grams) contains 160 calories, 4.0 grams of protein, 2.5 grams of fat, and 33.0 grams of carbohydrates.
Calories |
879.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 13.7 g | 17% | |
Saturated Fat | 2.7 g | 13% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1428.6 mg | 62% | |
Total Carbohydrates | 181.3 g | 65% | |
Dietary Fiber | 16.5 g | 58% | |
Sugars | 65.9 g | ||
protein | 22.0 g | 44% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 549.5 mg | 42% | |
Iron | 9.9 mg | 55% | |
Potassium | 659.3 mg | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Strawberries and Cream Oatmeal is a flavorful and wholesome breakfast dish inspired by classic American comfort food. This delicious oatmeal blends creamy rolled oats with sweet, juicy strawberries and a splash of milk or cream for a rich texture. Often lightly sweetened with honey or sugar, the dish can also feature a pinch of vanilla for added warmth. Packed with fiber from oats and vitamin C from strawberries, it supports digestion and bolsters immunity. Oats are a great source of complex carbohydrates, offering sustained energy throughout the day, while strawberries bring antioxidants. While the cream adds decadence, lower-fat milk or plant-based alternatives can be used for a lighter version. Strawberries and Cream Oatmeal is a comforting and nourishing choice suitable for a wide range of diets and preferences.