Stonemill rye bread
One cup of Stonemill rye bread is around 243 grams and contains approximately 629 calories, 21 grams of protein, 8 grams of fat, and 117 grams of carbohydrates.
Stonemill Rye Bread is a wholesome delight, crafted with care from premium rye flour, water, and a touch of salt. Rooted in Eastern European tradition, this hearty bread boasts a rich, nutty flavor and a dense texture that perfectly complements meals or stands alone as a satisfying snack. Packed with fiber and essential nutrients, Stonemill Rye Bread supports digestive health and provides long-lasting energy. Whether enjoyed with butter, as the base for open-faced sandwiches, or toasted to perfection, it’s a delicious way to embrace authentic flavor while nourishing your body. Discover the wholesome goodness of Stonemill Rye Bread today!
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Nutrition Facts
| Serving size | (242.8571g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 629 |
| Total Fat 8.0143g | 0% |
| Saturated Fat 1.2143g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1457.1429mg | 0% |
| Total Carbohydrate 116.8143g | 0% |
| Dietary Fiber 14.0857g | 0% |
| Total Sugars 9.4714g | |
| Protein 20.6429g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 242.8571mg | 0% |
| Iron 6.0714mg | 0% |
| Potassium 403.1429mg | 0% |
Source of Calories