1 serving (85 grams) contains 230 calories, 6.0 grams of protein, 6.0 grams of fat, and 37.0 grams of carbohydrates.
Calories |
638.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 16.7 g | 21% | |
Saturated Fat | 6.9 g | 34% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1111.1 mg | 48% | |
Total Carbohydrates | 102.8 g | 37% | |
Dietary Fiber | 5.6 g | 20% | |
Sugars | 5.6 g | ||
protein | 16.7 g | 33% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 111.1 mg | 8% | |
Iron | 5.0 mg | 27% | |
Potassium | 222.2 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Stonefire Garlic Naan is a soft, chewy flatbread inspired by traditional Indian cuisine. Made with authentic ingredients and techniques, it includes wheat flour, buttermilk, and yogurt, giving it a rich texture and delicate flavor. Infused with roasted garlic, it offers a savory twist to the classic naan, making it a versatile addition to meals. Baked in a tandoor-style oven, it achieves an authentic charred finish and airy softness. While it provides a source of carbohydrates from the wheat flour, it contains minimal fiber and is relatively high in sodium, which may be a concern for those monitoring their salt intake. Stonefire Garlic Naan pairs easily with curries, soups, or salads and can also be enjoyed as a base for creative appetizers. Its convenient, pre-baked format makes it easy to enjoy classic naan in minutes. Moderation is key to balancing its flavor and nutritional aspects in your diet.