Stonebaked bread

Item Rating: 70/100

One cup of Stonebaked bread is around 237 grams and contains approximately 627 calories, 21 grams of protein, 7.6 grams of fat, and 116 grams of carbohydrates.

Stonebaked Bread is a traditional loaf that embodies the art of ancient baking. Crafted with simple ingredients like whole grain flour, water, salt, and yeast, this bread is baked on hot stones, creating a beautifully crispy crust and a soft, airy interior. Originating from Mediterranean cuisine, each bite carries the essence of age-old recipes. Packed with fiber and nutrients, Stonebaked Bread is not just delicious; it’s a wholesome choice for any meal. Enjoy it fresh, toasted, or as the base for your favorite toppings, and savor the authentic taste of tradition in every slice!

Nutrition Facts

Serving size	(236.5882g)

Amount per serving	% Daily Value*
Calories	626.9588

Total Fat 7.5708g	0%
Saturated Fat 1.4195g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1161.6482mg	0%
Total Carbohydrate 115.9282g	0%
Dietary Fiber 6.3879g	0%
Total Sugars 3.3122g
Protein 21.2929g	0%

Vitamin D 0IU	0%
Calcium 253.1494mg	0%
Iron 8.5172mg	0%
Potassium 272.0765mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 11.0%

Protein: 13.8%

Carbs: 75.2%