Nutrition Facts for Stirred fried sliced fish with onions
Image of Stirred fried sliced fish with onions

Stirred fried sliced fish with onions

Item Rating: 73/100

One cup of Stirred fried sliced fish with onions is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.

Stirred Fried Sliced Fish With Onions is a delicious dish that showcases tender slices of fish, pan-fried to perfection with vibrant, sautéed onions. Originating from Asian cuisine, this flavorful meal combines fresh ingredients like fish, bell peppers, and garlic, offering a delightful balance of textures and tastes. Packed with essential omega-3 fatty acids and lean protein, it's a healthy choice for any dinner table, promoting heart health and overall well-being. Quick to prepare and incredibly versatile, this dish brings a taste of the sea to your kitchen in just minutes. Enjoy the delicious warmth and nourishing benefits of Stirred Fried Sliced Fish With Onions today!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 17.6471g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 70.5882mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 3.5294g
Protein 23.5294g 0%
Vitamin D 117.6471IU 0%
Calcium 35.2941mg 0%
Iron 1.1765mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 31.4%
Carbs: 15.7%