Nutrition Facts for Stirfry noodles
Image of Stirfry noodles

Stirfry noodles

Item Rating: 71/100

One cup of Stirfry noodles is around 133 grams and contains approximately 133 calories, 3.3 grams of protein, 4.7 grams of fat, and 27 grams of carbohydrates.

Stirfry Noodles are a vibrant and flavorful dish hailing from Asian cuisine, combining the perfect blend of chewy noodles and a medley of fresh, crisp vegetables. Typically tossed in a savory sauce—like soy or teriyaki—these delightful noodles are often enhanced with protein options such as chicken, beef, or tofu. Packed with nutrients and fiber from the colorful veggies, Stirfry Noodles offer a balanced meal that’s not only satisfying but also light on the calories. Indulge in this quick and versatile dish that balances taste with health, making it a favorite for any occasion!

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Nutrition Facts

Serving size (133.3333g)
Amount per serving % Daily Value*
Calories 133.3333
Total Fat 4.6667g 0%
Saturated Fat 0.6667g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 266.6667mg 0%
Total Carbohydrate 26.6667g 0%
Dietary Fiber 1.3333g 0%
Total Sugars 3.3333g
Protein 3.3333g 0%
Vitamin D 0IU 0%
Calcium 13.3333mg 0%
Iron 0.6667mg 0%
Potassium 66.6667mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.9%
Protein: 8.2%
Carbs: 65.8%