Nutrition Facts for Stirfry aubergine and peppers
Image of Stirfry aubergine and peppers

Stirfry aubergine and peppers

Item Rating: 82/100

One cup of Stirfry aubergine and peppers is around 235 grams and contains approximately 141 calories, 2.4 grams of protein, 5.9 grams of fat, and 18 grams of carbohydrates.

Stirfry Aubergine And Peppers is a vibrant dish bursting with flavor and color. This delightful stir-fry features tender aubergine, juicy bell peppers, and a medley of fresh vegetables, all tossed together in a savory soy sauce. Originating from Asian cuisine, it brings a unique blend of textures and tastes to your plate. Packed with nutrients, aubergine is rich in antioxidants and fiber, while bell peppers are loaded with vitamins A and C. This dish is not only low in calories but also offers a wholesome way to enjoy your veggies, making it a healthy option for any meal. Enjoy the delicious crunch and satisfying goodness of Stirfry Aubergine And Peppers today!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 141.1765
Total Fat 5.8824g 0%
Saturated Fat 0.5882g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 17.6471g 0%
Dietary Fiber 5.8824g 0%
Total Sugars 8.2353g
Protein 2.3529g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 1.1765mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 39.8%
Protein: 7.1%
Carbs: 53.1%