Nutrition Facts for Stir fry pea
Image of Stir fry pea

Stir fry pea

Item Rating: 85/100

One cup of Stir fry pea is around 238 grams and contains approximately 193 calories, 12 grams of protein, 6 grams of fat, and 34 grams of carbohydrates.

Stir Fry Pea is a vibrant and delicious dish that celebrates the fresh flavors of Asian cuisine. Bursting with perfectly cooked green peas, colorful bell peppers, and crunchy carrots, it’s a quick and healthy option for any meal. Rich in vitamins A and C, this stir fry is low in calories and high in fiber, making it a great choice for those looking to eat light but nutritious. Tossed in a fragrant blend of garlic, ginger, and soy sauce, Stir Fry Pea brings a delightful balance of taste and health to your table. Enjoy this simple yet satisfying dish any night of the week!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 192.8571
Total Fat 5.9524g 0%
Saturated Fat 0.9524g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 34.2857g 0%
Dietary Fiber 13.0952g 0%
Total Sugars 13.5714g
Protein 11.6667g 0%
Vitamin D 0IU 0%
Calcium 85.7143mg 0%
Iron 5mg 0%
Potassium 580.9524mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.6%
Protein: 19.7%
Carbs: 57.8%