Nutrition Facts for Stir fry long bean
Image of Stir fry long bean

Stir fry long bean

Item Rating: 82/100

One cup of Stir fry long bean is around 237 grams and contains approximately 158 calories, 4.7 grams of protein, 7.9 grams of fat, and 24 grams of carbohydrates.

Stir Fry Long Bean is a vibrant dish that celebrates the fresh, crunchy flavors of long beans, also known as yardlong beans. Originating from Southeast Asian cuisine, this stir-fry combines long beans with garlic, ginger, and a splash of soy sauce for a savory twist. Rich in vitamins A, C, and K, long beans are a fantastic addition to a healthy diet, promoting good digestion and heart health. Quick to prepare, this delightful dish is not only colorful but also packed with nutrition, making it a perfect side for any meal. Enjoy the taste of Asia right in your kitchen!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 157.7288
Total Fat 7.8864g 0%
Saturated Fat 1.5774g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 473.1861mg 0%
Total Carbohydrate 23.6593g 0%
Dietary Fiber 6.3092g 0%
Total Sugars 4.7319g
Protein 4.7319g 0%
Vitamin D 0IU 0%
Calcium 63.0916mg 0%
Iron 1.5774mg 0%
Potassium 394.3218mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.5%
Protein: 10.3%
Carbs: 51.3%