Stir fried rice noodles
One cup of Stir fried rice noodles is around 133 grams and contains approximately 213 calories, 3.3 grams of protein, 4.7 grams of fat, and 39 grams of carbohydrates.
Stir Fried Rice Noodles are a tantalizing dish originating from Southeast Asia, beloved for their chewy texture and versatility. Made from rice flour, these noodles are often stir-fried with vibrant vegetables like bell peppers, carrots, and broccoli, along with protein options such as shrimp, chicken, or tofu. The dish is typically flavored with savory soy sauce, garlic, and a hint of sweetness. While they offer a satisfying meal, they can be high in sodium, so opt for low-sodium sauces for a healthier twist. Enjoy this delicious balance of flavors and textures, perfect for a quick and wholesome meal!
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Nutrition Facts
| Serving size | (133.3333g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 213.3333 |
| Total Fat 4.6667g | 0% |
| Saturated Fat 0.6667g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 360mg | 0% |
| Total Carbohydrate 38.6667g | 0% |
| Dietary Fiber 1.3333g | 0% |
| Total Sugars 2g | |
| Protein 3.3333g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 13.3333mg | 0% |
| Iron 0.6667mg | 0% |
| Potassium 80mg | 0% |
Source of Calories