Stir fried rice noodle
One cup of Stir fried rice noodle is around 160 grams and contains approximately 240 calories, 4.8 grams of protein, 8 grams of fat, and 40 grams of carbohydrates.
Stir Fried Rice Noodle is a delightful dish that originates from Southeast Asia, particularly popular in Thailand and Malaysia. This savory meal features silky rice noodles expertly tossed with vibrant vegetables like bell peppers, carrots, and bean sprouts, combined with protein options like shrimp, chicken, or tofu. It's flavored with a perfect balance of soy sauce, garlic, and a hint of chili for a satisfying kick. The dish is not only delicious but also nutritious, packed with fiber from the veggies and protein from the meat or tofu. Indulge in this wholesome treat for a burst of flavor and a hearty meal!
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Nutrition Facts
| Serving size | (160g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 240 |
| Total Fat 8g | 0% |
| Saturated Fat 1.2g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 480mg | 0% |
| Total Carbohydrate 40g | 0% |
| Dietary Fiber 1.6g | 0% |
| Total Sugars 1.6g | |
| Protein 4.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 16mg | 0% |
| Iron 1.2mg | 0% |
| Potassium 80mg | 0% |
Source of Calories