Nutrition Facts for Stir fried noodles with pork
Image of Stir fried noodles with pork

Stir fried noodles with pork

Item Rating: 70/100

One cup of Stir fried noodles with pork is around 236 grams and contains approximately 377 calories, 19 grams of protein, 14 grams of fat, and 47 grams of carbohydrates.

Stir Fried Noodles With Pork is a delectable dish that celebrates the vibrant flavors of Asian cuisine. Featuring tender pork slices stir-fried with fresh vegetables like bell peppers, carrots, and snap peas, this dish is tossed in a savory soy sauce blend that elevates every bite. The noodles, often made from wheat or rice, create a satisfying base that makes it a comforting meal. Packed with protein from the pork and loaded with colorful veggies, it's a balanced option for dinner. Just be mindful of the sodium levels in the sauce for a healthier twist. Enjoy this flavorful journey!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 377.3585
Total Fat 14.1509g 0%
Saturated Fat 4.717g 0%
Polyunsaturated Fat g
Cholesterol 47.1698mg 0%
Sodium 754.717mg 0%
Total Carbohydrate 47.1698g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 4.717g
Protein 18.8679g 0%
Vitamin D 0IU 0%
Calcium 37.7358mg 0%
Iron 1.8868mg 0%
Potassium 283.0189mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 32.5%
Protein: 19.3%
Carbs: 48.2%