Nutrition Facts for Stir fried garlic pork
Image of Stir fried garlic pork

Stir fried garlic pork

Item Rating: 63/100

One cup of Stir fried garlic pork is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.

Stir Fried Garlic Pork is a flavorful dish hailing from Southeast Asian cuisine, where bold flavors and fresh ingredients shine. Tender strips of pork are marinated in a savory blend of soy sauce, garlic, and a hint of ginger, then quickly stir-fried with vibrant vegetables like bell peppers and broccoli. This dish not only tantalizes your taste buds but also packs a nutritional punch, offering lean protein and essential vitamins. Best served over a bed of fluffy rice, Stir Fried Garlic Pork is a delicious way to enjoy wholesome ingredients while savoring the irresistible aroma of garlic in every bite.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 29.4118g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 82.3529mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 1.1765g 0%
Total Sugars 3.5294g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 35.2941mg 0%
Iron 1.7647mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 23.2%
Carbs: 11.6%