Stir fried fatty beef
One cup of Stir fried fatty beef is around 235 grams and contains approximately 588 calories, 29 grams of protein, 47 grams of fat, and 12 grams of carbohydrates.
Stir Fried Fatty Beef is a mouthwatering dish that hails from Chinese cuisine, known for its rich flavors and hearty ingredients. Tender slices of marbled beef are stir-fried with vibrant vegetables like bell peppers and broccoli, creating a colorful mix that’s both appealing and nutritious. The beef offers a satisfying umami punch while providing essential proteins, though it's best enjoyed in moderation due to its higher fat content. Tossed in a savory sauce made with soy sauce, garlic, and ginger, this dish strikes a perfect balance between indulgence and nourishment, making it a favorite among stir-fry enthusiasts.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 588.2353 |
| Total Fat 47.0588g | 0% |
| Saturated Fat 17.6471g | 0% |
| Cholesterol 105.8824mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 5.8824g | |
| Protein 29.4118g | 0% |
| Vitamin D 23.5294IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories