Stir fried dumplings
One cup of Stir fried dumplings is around 238 grams and contains approximately 476 calories, 14 grams of protein, 19 grams of fat, and 71 grams of carbohydrates.
Stir Fried Dumplings are a delightful treat, originating from Asian cuisine, particularly beloved in Chinese and Korean dishes. These scrumptious morsels are filled with a savory blend of ground meat, vegetables, and spices, all wrapped in a tender dough. When stir-fried, they develop a crispy exterior while remaining juicy on the inside. Not only are they flavorful, but they can also be a healthier option when steamed and packed with fresh vegetables. Indulge in this perfect balance of texture and taste, ideal for a quick meal or a snack. Enjoy the rich culinary tradition with every bite!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 476.1905 |
| Total Fat 19.0476g | 0% |
| Saturated Fat 4.7619g | 0% |
| Cholesterol 47.619mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 71.4286g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 4.7619g | |
| Protein 14.2857g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories