Nutrition Facts for Stir fried clams
Image of Stir fried clams

Stir fried clams

Item Rating: 67/100

One cup of Stir fried clams is around 237 grams and contains approximately 315 calories, 24 grams of protein, 16 grams of fat, and 16 grams of carbohydrates.

Stir Fried Clams are a delightful dish that showcases succulent clams sautéed with garlic, ginger, and vibrant veggies like bell peppers and bok choy. Originating from Asian cuisine, this dish combines traditional flavors with a healthy twist. Clams are packed with protein, vitamins, and minerals while being low in calories. The quick cooking method retains their natural tenderness and zest, allowing the umami flavors to shine through. It’s the perfect balance of taste and nutrition, making Stir Fried Clams a must-try for seafood lovers!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 315.4573
Total Fat 15.7729g 0%
Saturated Fat 3.1545g 0%
Polyunsaturated Fat g
Cholesterol 78.8643mg 0%
Sodium 1261.8296mg 0%
Total Carbohydrate 15.7729g 0%
Dietary Fiber 1.5774g 0%
Total Sugars 3.1545g
Protein 23.6593g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 4.7319mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 31.6%
Carbs: 21.1%