Nutrition Facts for Stir fried chinese noodles
Image of Stir fried chinese noodles

Stir fried chinese noodles

Item Rating: 66/100

One cup of Stir fried chinese noodles is around 235 grams and contains approximately 353 calories, 9.4 grams of protein, 12 grams of fat, and 59 grams of carbohydrates.

Stir Fried Chinese Noodles are a delightful and vibrant dish, blending the rich flavors of traditional Chinese cuisine. Made with perfectly cooked wheat noodles, fresh vegetables like bell peppers, carrots, and broccoli, and your choice of protein such as chicken, beef, or tofu, this dish is a feast for the senses. Tossed in a savory sauce of soy sauce, garlic, and ginger, each bite offers a satisfying mix of textures and tastes. Packed with nutrients from the veggies, it’s a tasty, balanced meal option. Just watch the portion sizes, as the sauce can add extra sodium. Experience the deliciousness of Stir Fried Chinese Noodles today!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 11.7647g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 58.8235g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 9.4118g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.0%
Protein: 9.9%
Carbs: 62.1%