Nutrition Facts for Stir fried beef pho
Image of Stir fried beef pho

Stir fried beef pho

Item Rating: 70/100

One cup of Stir fried beef pho is around 240 grams and contains approximately 288 calories, 14 grams of protein, 9.6 grams of fat, and 38 grams of carbohydrates.

Stir Fried Beef Pho is a delectable twist on the traditional Vietnamese noodle soup. This dish features tender strips of marinated beef stir-fried to perfection, served alongside rice noodles and vibrant vegetables. Bursting with flavors from fresh herbs like basil and cilantro, it’s a satisfying meal that tantalizes the taste buds. Rich in protein and packed with fiber from the veggies, it offers a nutritious option for any meal. While the broth adds depth, the real star is the stir-fried beef, making it a hearty yet balanced choice for pho lovers seeking something new.

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 288
Total Fat 9.6g 0%
Saturated Fat 2.4g 0%
Polyunsaturated Fat g
Cholesterol 33.6mg 0%
Sodium 720mg 0%
Total Carbohydrate 38.4g 0%
Dietary Fiber 1.44g 0%
Total Sugars 2.4g
Protein 14.4g 0%
Vitamin D 0IU 0%
Calcium 24mg 0%
Iron 1.44mg 0%
Potassium 240mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%
Protein: 19.4%
Carbs: 51.6%