Stir fried asian kale
One cup of Stir fried asian kale is around 238 grams and contains approximately 119 calories, 7.1 grams of protein, 3.6 grams of fat, and 21 grams of carbohydrates.
Stir Fried Asian Kale is a vibrant dish bursting with flavor and nutrition. This delightful stir-fry features fresh, tender kale, a staple in Asian cuisine, complemented by garlic, ginger, and a splash of soy sauce. Packed with essential vitamins A, C, and K, kale is known for its powerful antioxidant properties, promoting heart health and boosting immunity. This simple and quick recipe can be enjoyed as a side dish or a light main course, making it a perfect healthy option for any meal. Enjoy a delicious burst of flavor while nourishing your body with every bite!
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