Nutrition Facts for Stir-fry goat
Image of Stir-fry goat

Stir-fry goat

Item Rating: 70/100

One cup of Stir-fry goat is around 235 grams and contains approximately 294 calories, 24 grams of protein, 18 grams of fat, and 12 grams of carbohydrates.

Stir-Fry Goat is a vibrant and flavorful dish hailing from the heart of Caribbean cuisine. Tender pieces of goat meat are marinated in a blend of aromatic spices, then quickly stir-fried with colorful veggies like bell peppers and onions. This dish is not only delicious but also packed with protein and nutrients. The quick cooking method locks in the flavors while preserving the freshness of the vegetables. Enjoy it over a bed of brown rice for a wholesome meal that balances bold taste with healthy eating. Experience the spice and zest of Stir-Fry Goat today!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 17.6471g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 82.3529mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 5.8824g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 3.5294mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 31.4%
Carbs: 15.7%