Nutrition Facts for Stir-fried squid with peppers and onions
Image of Stir-fried squid with peppers and onions

Stir-fried squid with peppers and onions

Item Rating: 75/100

One cup of Stir-fried squid with peppers and onions is around 235 grams and contains approximately 176 calories, 24 grams of protein, 5.9 grams of fat, and 12 grams of carbohydrates.

Stir-Fried Squid With Peppers And Onions is a vibrant dish that brings together tender squid, crisp bell peppers, and sweet onions, all tossed in a savory sauce. Originating from Asian cuisine, this quick stir-fry showcases bold flavors and colorful ingredients. Packed with protein and low in calories, the squid is a heart-healthy option, while the peppers and onions provide essential vitamins and antioxidants. Perfect as a light meal or a flavorful side, this dish is both delicious and nutritious, making it a delightful addition to your dining experience.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 176.4706
Total Fat 5.8824g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 176.4706mg 0%
Sodium 588.2353mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 4.7059g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 48.5%
Carbs: 24.2%