Nutrition Facts for Stir-fried spinach
Image of Stir-fried spinach

Stir-fried spinach

Item Rating: 86/100

One cup of Stir-fried spinach is around 250 grams and contains approximately 102 calories, 7.2 grams of protein, 5.6 grams of fat, and 17 grams of carbohydrates.

Stir-Fried Spinach is a vibrant and nutritious dish that highlights fresh spinach sautéed to perfection. Originating from various Asian cuisines, it often features a blend of garlic, ginger, and soy sauce, adding depth to its simple ingredients. Packed with vitamins A and C, iron, and antioxidants, this quick stir-fry not only delights the palate but also supports overall health. With its low-calorie count and rich flavors, Stir-Fried Spinach is an ideal side dish or light meal that brings a burst of freshness to your table. Enjoy the delicious taste of wellness!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 102.5
Total Fat 5.575g 0%
Saturated Fat 0.875g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 175mg 0%
Total Carbohydrate 16.875g 0%
Dietary Fiber 6g 0%
Total Sugars 1.05g
Protein 7.15g 0%
Vitamin D 0IU 0%
Calcium 247.5mg 0%
Iron 6.775mg 0%
Potassium 1395mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.3%
Protein: 19.6%
Carbs: 46.1%