Stir-fried pork with onions
One cup of Stir-fried pork with onions is around 235 grams and contains approximately 353 calories, 24 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.
Stir-Fried Pork With Onions is a delightful dish, showcasing tender slices of pork marinated in savory spices, quickly cooked with crisp onions. This popular Asian-inspired recipe is all about vibrant flavors and satisfying textures, often accompanied by bell peppers or garlic for an extra kick. Packed with protein from the pork, it provides essential nutrients while onions add fiber and antioxidants. Preparing it with minimal oil keeps it on the healthier side. Perfect for a quick weeknight dinner, this dish combines convenience with authenticity, making it a favorite in many homes. Enjoy the delicious experience of Stir-Fried Pork With Onions today!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 35.2941mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories