One cup of Stir-fried minced pork with green peppers and scrambled eggs is around 235.8 grams and contains approximately 330.2 calories, 18.9 grams of protein, 23.6 grams of fat, and 9.4 grams of carbohydrates.
Stir-Fried Minced Pork With Green Peppers And Scrambled Eggs is a delicious dish that blends savory minced pork with vibrant green peppers and fluffy scrambled eggs. Originating from Chinese cuisine, this quick and flavorful meal is both satisfying and nutritious. The pork provides protein while the green peppers add essential vitamins, and the eggs contribute beneficial fats. Made in a matter of minutes, it's perfect for a busy weeknight dinner or a comforting weekend brunch. Enjoy this colorful dish that balances taste and health in every bite!
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Nutrition Information
Calories |
330.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 9.4 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
