Nutrition Facts for Stir-fried greens with celery
Image of Stir-fried greens with celery

Stir-fried greens with celery

Item Rating: 83/100

One cup of Stir-fried greens with celery is around 237 grams and contains approximately 126 calories, 4.7 grams of protein, 6.3 grams of fat, and 16 grams of carbohydrates.

Stir-Fried Greens With Celery is a vibrant dish celebrating fresh, crisp ingredients. This delightful combination features nutrient-rich greens like bok choy and kale, tossed with crunchy celery for added texture. Originating from Asian cuisine, it's not only quick to prepare but also packed with vitamins A and C, dietary fiber, and antioxidants. This dish is low in calories and high in flavor, making it a perfect choice for anyone seeking a healthy, light meal. Finished with a splash of soy sauce and a hint of garlic, Stir-Fried Greens With Celery is a delicious way to enjoy wholesome vegetables!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 126.1829
Total Fat 6.3092g 0%
Saturated Fat 0.7886g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 473.1861mg 0%
Total Carbohydrate 15.7729g 0%
Dietary Fiber 6.3092g 0%
Total Sugars 3.1545g
Protein 4.7319g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 630.9149mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.9%
Protein: 13.6%
Carbs: 45.5%