Stir-fried green peppers and onions
One cup of Stir-fried green peppers and onions is around 238 grams and contains approximately 119 calories, 2.4 grams of protein, 4.8 grams of fat, and 24 grams of carbohydrates.
Stir-Fried Green Peppers and Onions are a vibrant and flavorful dish that showcases the freshness of crisp green bell peppers and sweet onions. Originating from various Asian cuisines, this quick stir-fry is seasoned with a splash of soy sauce and a touch of garlic, enhancing its delicious taste. Packed with vitamins A and C, this colorful medley is low in calories and high in nutritional benefits, making it a perfect side dish for any meal. Whether served alongside grilled meats or tossed with rice, Stir-Fried Green Peppers and Onions are not only healthy but also incredibly versatile. Enjoy this dish for a burst of flavor and wellness in every bite!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 119.0476 |
| Total Fat 4.7619g | 0% |
| Saturated Fat 0.7143g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 476.1905mg | 0% |
| Total Carbohydrate 23.8095g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 9.5238g | |
| Protein 2.381g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 47.619mg | 0% |
| Iron 1.1905mg | 0% |
| Potassium 357.1429mg | 0% |
Source of Calories