Nutrition Facts for Stir-fried chicken with vegetables and cashews
Image of Stir-fried chicken with vegetables and cashews

Stir-fried chicken with vegetables and cashews

Item Rating: 74/100

One cup of Stir-fried chicken with vegetables and cashews is around 235 grams and contains approximately 412 calories, 29 grams of protein, 21 grams of fat, and 24 grams of carbohydrates.

Stir-Fried Chicken With Vegetables And Cashews is a vibrant and satisfying dish, bursting with flavors from tender chicken, crisp vegetables, and crunchy cashews. This delightful meal hails from Asian cuisine, showcasing a perfect balance of protein, fiber, and healthy fats. Packed with colorful bell peppers, broccoli, and snap peas, it brings a rainbow of nutrients to your plate. The use of fresh ginger and garlic not only enhances taste but also adds immune-boosting properties. Quick to prepare, this dish is perfect for busy weeknights, offering a delicious way to nourish your body. Enjoy the harmony of flavors while staying health-conscious!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 21.1765g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 23.5294g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 7.0588g
Protein 29.4118g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 588.2353mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 29.2%
Carbs: 23.4%