Nutrition Facts for Stir-fried chicken with chili peppers
Image of Stir-fried chicken with chili peppers

Stir-fried chicken with chili peppers

Item Rating: 71/100

One cup of Stir-fried chicken with chili peppers is around 235 grams and contains approximately 294 calories, 29 grams of protein, 14 grams of fat, and 12 grams of carbohydrates.

Stir-Fried Chicken With Chili Peppers is a vibrant and flavorful dish that brings the heat from Asian cuisine right to your plate. Tender, juicy pieces of chicken are sautéed to perfection with an array of colorful chili peppers, garlic, and fresh vegetables. This quick-cooking method locks in nutrients, making it a healthy choice packed with protein and vitamins. The balance of spices not only elevates the taste but also boosts metabolism. Perfect over a bed of rice or noodles, this dish is a delicious way to spice up your mealtime while enjoying a meal that’s low in calories and rich in flavor.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 14.1176g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 82.3529mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 4.7059g
Protein 29.4118g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 1.7647mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.5%
Protein: 40.3%
Carbs: 16.1%