Stir-fried chicken with bell peppers
One cup of Stir-fried chicken with bell peppers is around 235 grams and contains approximately 294 calories, 35 grams of protein, 12 grams of fat, and 12 grams of carbohydrates.
Stir-Fried Chicken With Bell Peppers is a vibrant dish that brings together tender strips of chicken breast and a colorful array of bell peppers. Originating from Asian cuisine, this quick and flavorful stir-fry is a perfect weeknight meal. The savory sauce typically blends soy sauce, garlic, and ginger, infusing every bite with delicious umami. Packed with protein and essential vitamins from the peppers, it’s a healthy choice that’s low in calories and rich in nutrients. Serve it over a bed of steamed rice or alongside noodles for a satisfying and wholesome dinner that bursts with flavor!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 2.3529g | 0% |
| Cholesterol 82.3529mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 11.7647g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 5.8824g | |
| Protein 35.2941g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 470.5882mg | 0% |
Source of Calories